Breakfast, Fresh fruit salad with yogurt and muesli, 2 x Rye toast with avocado and boiled eggs, water with lemon and ginger, Cup of green tea. Pecans, almonds and walnuts to nibble on for morning tea (sometimes roasted in tamari). Lunch, Fresh tuna salad with spelt crispbreads, Water with lemon, Dandelion Tea, Piece of fruit or nuts for afternoon tea. Dinner, “Either a salmon steak or other fish or Lamb Loin chops or a piece of steak with vegetables or salad.  I don’t eat a lot of potato, but I eat heaps of greens and sweet potato and pumpkin roasted.” Cup of green tea with ginger. (utdrag från http://www.howcelebritiesloseweight.com)